For fans of Cantonese cuisine, the name Man Fu Yuan is no stranger to the table. With careful attention to detail,...
Eastern Cuisine
From Korean BBQs to Japanese Restaurants, here’s a City Nomads guide to the best Asian food in Singapore.
To say that I love sushi and Japanese food in general is the greatest understatement my tastebuds can conjure. It is...
Restaurant Review: Menya Itto Bangkok Has An Insanely Rich and Incredibly Delicious Lobster Tsukemen
**During the Covid-19 curfew in Bangkok, Menya Itto is offering most of their eat-in menu for delivery on Wongnai, Line...
Tucked away in the quaint row of eateries at Novena Regency, Menya Kanae brings Hokkaido to our shores with shrimp ramen...
It’s been a busy few years for Chef Sun Kim. The South Korean native, who previously trained under Australian...
Soup lovers, there’s a new pilgrimage to make in Singapore town for a belly-warming bowl of seafood soup with none...
There’s no doubt in our minds that Min Jiang’s new look at its Dempsey Hill outlet will be a game-changer...
Restaurant Review: Minimal Waste Meets Wagyu Decadence at Black Cow in South Beach Avenue, Singapore
One taste of wagyu transformed Sam Chua’s life. The co-founder of wagyu fine-dining haven Black Cow came to savour beef...
After garnering a sizeable lunch crowd since its opening earlier this year, Mister Wu has now released an equally, if...
Whereas Singaporeans see kaya toast and oozy half-boiled eggs as their signature breakfast food, the same can be said for...