We’d be kidding ourselves if we said a meal at Waku Ghin wasn’t intimidating. The award-winning Marina Bay Sands restaurant...
One of the first fine dining restaurants to put Singapore on the gastronomy map of the region and the world,...
If the name Remy Lefebvre rings a bell, you might remember him from Butcher’s Block at Raffles Hotel Singapore, which opened shortly after...
The last six months or so has been a busy period for Chef Rishi Naleendra. His Michelin-starred restaurant Cheek by...
There’s no doubt in our minds that Min Jiang’s new look at its Dempsey Hill outlet will be a game-changer...
Chinatown’s iconic Yue Hwa Building has quite the storied history – once the tallest building in Chinatown, it was the...
Dining companions are all well and good, but there are times when all you want to do is to luxuriate...
Fine dining in Singapore is evolving to take on a more casual spin; days of elegant airs and silverware turn...
This week we introduce lighter, healthier meal options to go alongside rich and indulgent Indian and Japanese food. Life is all...
Playing with food may be frowned upon at the dining table, but when Chef Marvas plays in the kitchen, the result...









