Classic Cocktails Take Over The Powder Room: Review
When it comes to Singapore's budding cocktail scene, there are a number of bars that seem to fly a little under the radar, which is something of a t…
Food & Drinks
5 Things To Do This Week: 17th-23rd August 2015
August's already been tremendously exciting but we're nowhere near done. Read on for 5 awesome gigs, parties, and foodie things to check out this week…
City Nomads Cocktail Workshop: Hopscotch x Monkey Shoulder
Last month, we hooked up with the folks at Hopscotch (a cool cocktail bar at Red Dot Traffic Building) and roped in the guys at Monkey Shoulder to put together our debut cocktail workshop.
Just…
Tamarind Hill: Savour Sumptuous Thai Fine-Dining At Reduced Prices
Reaching Tamarind Hill on foot is... tricky. Getting to the restaurant will involve sweatily trudging up a winding knoll in the heat, as cars whi…
Just Opened August 2015: 10 New Restaurants and Bars to Check Out
August isn't just about donning red and white to cheer at the parade, our military might, and fireworks. This month sees more than a few outstanding n…
6 Ways to Experience Different Cultures in Singapore
Singapore is a true city of the world – not only do we have a diverse society, there are bits and bobs of different cultures from around the world that make our little red dot all the more exciting. A…
The Red Bull Night Hunt 2015
Sleuths of Singapore, here's a challenge for you. Five challenges, to be precise. In the lead up to this year's F1 Singapore Grand Prix, Red Bull has …
Affordable Fine Dining at Bridge Restaurant & Bar: Review
'Fine dining at affordable prices' is catchy restaurant PR-speak. It's often quoted but rarely accomplished – you're either short-changed with thi…
5 Things To Do This Week: 10th-16th August 2015
And, just like that, National Day has come and gone. We do hope you found a little time to recharge and relax amid all the fireworks and fly-pasts, because this week is jam-packed with exciting events…
OTTO Bali Review: Tasty Balls and Healthy Eats
When we mention meatballs, the image that pops into your head is probably one of beef meatballs drenched in a tomato based sauce - are we right? Well,…