Food & Drinks Archives

CultureDecember 21, 2014May 9, 2018

5 things to do this week: 22nd -28th December 2014

Comedy at Canvas with Kumar Laughter is the best medicine they say, and in Kumar, Singapore has its very own Doctor of funny. Outrageous comments and…

DrinksDecember 20, 2014May 18, 2020

10 Best New Year’s Eve Parties to Ring in 2015

There are many reasons why we celebrate New Year's Eve with such extravagance and revelry – like enjoying quality time with the people you love, and i…

DrinksDecember 19, 2014May 18, 2020

Tips for Planning Your Own New Year’s Eve Party

New Year Eve parties are the ultimate in revelry – it's literally all about making the last day of the year count. So, surrounding ourselves with the people we love is a given. But if you don't feel l…

FoodDecember 18, 2014June 1, 2016

Sacha & Sons – Finally, a proper New York, Jewish-style Deli in Singapore

First things first, in case you didn't know - it's Chanukah this week! If that word is totally meaningless to you, then just think of it is as the…

DrinksDecember 16, 2014May 18, 2020

What We Thought of ZoukOut 2014

We're still (shamefully) recovering from ZoukOut 2014, which everyone knows happened last weekend. You'd also know by now that the annual dance fest o…

CafesDecember 16, 2014June 2, 2016

Your Dining Guide to Serangoon Gardens

Affectionately known as 'Ang Sar Lee' (thanks to the red roof tiles and red zinc rooftops on private homes and shophouses back in the 50s and 60s) or simply 'Gardens' to the area's long-time residents…

Eastern CuisineDecember 14, 2014May 19, 2017

Quality Japanese Seafood at Ishinomaki: Review

Situated in the basement of Palais Renaissance, Ishinomaki is a dainty Japanese grill and sake restaurant with noble roots. After visiting the tsunami…

FoodDecember 11, 2014January 19, 2016

Sweetzerland – Not Your Average Swiss Chocolate: Review

Truffle fans, we have the best news: Sweetzerland Chocolate Geneve has opened its first boutique outside of Switzerland at Mandarin Gallery in Singapo…

FoodDecember 7, 2014February 2, 2016

Steak House with a Killer View at Sear: Review

At the new, swanky American steakhouse Sear, there's something on the menu in bold red font that jumps out at you - the Certified Kobe Beef Rib Eye 2kg (A4), 300 gm Sturia Vintage Caviar Surf & Tu…

FoodDecember 3, 2014May 30, 2016

5 New Year Eve Dinners to Welcome 2015

When we say hello to December every year, the afterthought is usually the impending year to follow, and of course, what you're going to be doing for N…

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