Food & Drinks Archives

Eastern CuisineMay 21, 2014March 14, 2018

5 Hainanese Curry Rice Stalls in Singapore You Need To Know About

It's no doubt that the Singaporean flavour in hawker centres is a beautiful mix of various traditions and influences. One of the most prominent influe…

Art & DesignMay 19, 2014May 18, 2020

Top 5 things to do in Singapore this week: 19th – 25th May 2014

In our round up of top events to catch this week, we're excited to usher in some awesome music with Music Matters Live with HP, some crazy-ass comedy …

Art & DesignMay 16, 2014July 23, 2024

Tiong Bahru – our food, drink and fashion guide

Tiong Bahru. Hipster. Gentrification. The three go hand in hand whether you love or hate the fact. It seems like every month within the beating heart of the estate, somewhere new is jostling for atten…

FoodMay 15, 2014April 18, 2016

Contemporary European cuisine gets a Sprigs awakening

With a visually arresting brick feature wall, set against an industrial floor, Sprigs looks minimalist chic, but plate-wise, it could not be more diff…

FoodMay 12, 2014November 10, 2017

UNA: Singapore’s first ‘South of Latitude 30°’ restaurant at Rochester Park

Update: UNA is slated to move out from One Rochester at the end of 2017 Taking over the space at One Rochester that was formerly occupied by Ro…

Eastern CuisineMay 8, 2014May 22, 2017

All day dining gets offbeat at Portico

In the unlikely location of an industrial estate off Alexandra Road lies the newly opened Portico. Taking up the premises of the former Hosted On The Patio, this new outfit piques one's interest e…

DrinksMay 7, 2014July 22, 2024

10 Questions with Din Hassan, Bartender and owner of The Manor Bar and Cocktail Room

Let us introduce you to the man behind one of Singapore's hottest new cocktail bars - The Manor Bar and Cocktail Room - who goes by the name of Din Ha…

FoodMay 7, 2014May 18, 2020

Just Opened #18 – May: 10 new restaurants & cafes to check out this month

This month's roll call of new restaurants sees new ventures from old faces, old ventures replaced by new ones, and new faces bringing new ventures to …

FoodMay 6, 2014July 22, 2024

10 Questions with Janice Wong: Chef-Owner of 2am:dessertbar

How does someone who holds a degree in economics end up being one of Singapore's best loved chefs? A question you might very well ask of Janice Wong, chef-owner of 2am:dessertbar and twice named "Asia…

DrinksMay 5, 2014May 18, 2020

Life is Beautiful: Flavours of New Orleans and Louisiana (closed)

With the amount of repetition happening in the Singapore dining scene, it's always a very welcome addition when someone comes along doing something di…

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