Food & Drinks Archives

FoodJanuary 23, 2014April 17, 2016

Epicurean delights at The Art of Sundays champagne brunch

Sunday champagne brunches ain't cheap, so when you decide to treat yourself to one, you'd expect nothing but the best. And perhaps you might just find…

DrinksJanuary 23, 2014May 18, 2020

Badmash: Rebel underground music movement

There's an underground music movement brewing....it's need to know....totally top secret so we could tell you about it, but then we'd have to kill you…

Eastern CuisineJanuary 21, 2014May 23, 2017

Shirokiya: Exquisitely tasty & healthy Japanese cuisine

We all know that the Japanese take their food extremely seriously, and so to see humour and bonhomie wrought all over a new restaurant at Cuppage Terrace, is a refreshing one. Don't get me wrong, we'r…

CultureJanuary 20, 2014May 18, 2020

Top 5 things to do in Singapore this week

As the Year of the Horse comes galloping towards us, so do the coming week's events! From spoken word, to champion comedy, a boozy cruise, a laid bac…

DrinksJanuary 16, 2014May 18, 2020

Sauce Bar: Do-it-yourself cocktails, punchbowls & gourmet meatballs

From the cheeky monkeys who opened The Butter Factory to forever change Singapore's nightlife scene comes their newly revamped gastro-bar, Sauce. Dubb…

Eastern CuisineJanuary 15, 2014May 23, 2017

8 restaurants to celebrate Chinese New Year at

Lunar New Year is back, with Singapore's restaurants serving up tantalizing menus crafted to bring you abundance, health, prosperity and all other good things for the year of the Horse. We pick out ei…

DrinksJanuary 13, 2014May 18, 2020

Coq & Balls: Tiong Bahru’s tasty neighbourhood hang out

Coq. Balls. Ok you've got to love the name. It reminds me of some random, old pub in a quiet, countryside town in the UK. Whilst Coq & Balls i…

DrinksJanuary 8, 2014May 18, 2020

Just Opened #14: Singapore’s newest restaurants and bars

It's a new year and we're looking forward to lots of fabulous additions to the Singapore F&B scene...bring it on! In this JUST OPENED, the first o…

FoodJanuary 8, 2014January 20, 2016

Le Bistrot du Sommelier – still up top!

It's almost embarrassing that it's taken me this long to write about Le Bistrot du Sommelier. I've probably dined here about five times or more since they first opened at their original location on Pr…

FoodJanuary 1, 2014April 17, 2016

La Cuisson: Delectable and affordable French fare (CLOSED)

It has to be said, dining out in Singapore when you're a fan of quality French cuisine is not exactly a wallet-friendly hobby. Happily, La Cuisson – …

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