Foie gras – a rich, fatty goose or duck liver paté that is also one of the most decadent foods...
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Food & Drinks
Dining in Singapore is a serious pursuit. City Nomads covers the restaurants, cafes, bars, and new openings that define the city’s food culture, not just what’s new, but what’s worth going back to. Honest, well-travelled, and always hungry.
We’ve got Chinese New Year feasting on the cards this weekend, but there’s lots more to chow down on besides....
What did we do to deserve not just one, but two new whisky bars opening around the same time? Even...
For the longest of time, Blu Kouzina reigned the Greek food scene here as the only Greek restaurant in Singapore....
If there’s one hawker dish that just isn’t as good delivered, it’s laksa – this luscious curry broth is best...
Nostalgia seems to be having its moment lately. From the resurgence of analog technologies to our un-ironic appreciation of ‘70s...
As we roll into July, so have a bunch of freshly launched epicurean delights. This week, we have a exquisite weekend brunch...
Mention “Science Park” to anyone and you’d almost be sure dining options don’t come up in the resultant conversation. Until...
This week is looking pretty good with decadent buffet spreads popping up all over Singapore. Loosen up at Fat Prince’s...
This week, fans of whisky can look forward to the return of Johnnie Walker’s premium Green Label, while those seeking...









