With a visually arresting brick feature wall, set against an industrial floor, Sprigs looks minimalist chic, but plate-wise, it could...
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Food & Drinks
Dining in Singapore is a serious pursuit. City Nomads covers the restaurants, cafes, bars, and new openings that define the city’s food culture, not just what’s new, but what’s worth going back to. Honest, well-travelled, and always hungry.
Tiong Bahru. Hipster. Gentrification. The three go hand in hand whether you love or hate the fact. It seems like...
In our round up of top events to catch this week, we’re excited to usher in some awesome music with...
It’s no doubt that the Singaporean flavour in hawker centres is a beautiful mix of various traditions and influences. One...
With the wave of new openings showing no signs of slowing down in Singapore, it is somewhat refreshing to discover...
Everybody knows about the sprawling Red House Seafood Restaurant located at Robertson Quay, and its sister over at East Coast....
It’s no secret at City Nomads that Chef Violet Oon has a very fond place in our hearts. One of...
Champagne brunch is so passé! Ok, I’m kidding, but seriously, Prosecco as an alternative to Champagne is not nearly drank...
The drinks stall at hawker centres can be such a wonder for visitors. If you are new to our island-city...
Singapore’s diverse and cosmopolitan food scene certainly does not leave out the veggie lovers. From traditional local dishes to inventive...