Semillon is a bit of a supporting actor on the wine stage. Unlike white wine stars such as Sauvignon Blanc and...
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Food & Drinks
Dining in Singapore is a serious pursuit. City Nomads covers the restaurants, cafes, bars, and new openings that define the city’s food culture, not just what’s new, but what’s worth going back to. Honest, well-travelled, and always hungry.
Celebrating in a time of adversity seems to be what 2020’s Mid Autumn Festival will be about. With hotels and Chinese...
The end of August still heralds new beginnings as menu launches and collaborations across the city celebrates the flavours of...
Restaurant Review: Come For The View, Stay For The Squid at JING Seafood at One Fullerton, Singapore
Stepping onto the patio of JING Seafood at One Fullerton, we were greeted with the spectacular view of the skyline as...
Have you ever craved a good coffee (or artisanal tea, if you prefer) in the evening, and then swiftly realised that only...
If grungy cult spots like RVLT haven’t already made clear, the brave new wave of wine bars in Singapore is...
Bugis might be a retail therapy haven, but it’s also home to a world of dining options. In this colourful...
This week, brunch fare abounds with both sinful and healthy options for you to indulge. If you don’t feel like...
Like a string of firecrackers, Raffles Hotel’s grand reopening last October set off a glitzy chain of restaurant launches. Kicking...









