‘Scorzone’ Summer Black Truffle Prosecco Brunch
PUBLISHED July 8th, 2014 02:16 pm | UPDATED May 9th, 2018 03:13 am
Heralding in summer this July, Senso presents a special ‘Scorzone’ Black Truffle Brunch featuring the much sought after tartufi as the prized ingredient in our antipasti, pastas, mains and even desserts.
Delight in selections such as the appetizing Tomato Soup made from San Marzano tomatoes served with truffle, Tuscan-style Rabbit Ragout and shaved truffle from the live carving station, Veal Ravioli in a creamy truffle sauce and Tiratruffle; Tiramisu with Truffle with free flow of Prosecco.
Price: $118++
(Served with Prosecco, Italian Wines & Beers)
The brunch is only available on Sunday, 27th July, 11.30am – 3pm.