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Author: Emily Seow

Emily is a stickler for details, a grammar Nazi, and a really picky eater. Born and bred in Singapore, she loves cats, the written word, and exploring new places. Can be bribed with quality booze across the board.
Review: Bali Diamond Villas – Escape to Keramas Beach
Category BaliPosted on October 5, 2016July 28, 2024

Review: Bali Diamond Villas – Escape to Keramas Beach

Bali might be an island paradise, but sometimes, even the hustle and bustle of Kuta and Seminyak can get a little too much for us since the whole idea…
Continue reading "Review: Bali Diamond Villas – Escape to Keramas Beach"
The Weekly Grub: 5 Things to Eat & Drink in Singapore This Week
Category FoodPosted on October 5, 2016May 14, 2018

The Weekly Grub: 5 Things to Eat & Drink in Singapore This Week

This week, there’s a month-long Oktoberfest beer promotion, a new Sunday brunch, pasta in cheese wheels, and new dishes from a well-love Chinese seafo…
Continue reading "The Weekly Grub: 5 Things to Eat & Drink in Singapore This Week"
Bottomless Brunch of the Month: Kinki
Category Eastern CuisinePosted on October 4, 2016July 25, 2024

Bottomless Brunch of the Month: Kinki

Welcome to the first edition of our new, monthly read, where we share our (mis)adventures at the buffet line and the results of negotiation that takes place with the a la carte ordering system. We wou…
Continue reading "Bottomless Brunch of the Month: Kinki"
Folk Kitchen and Espresso Ubud, Bali: Fresh & Furious Brunch Dishes
Category BaliPosted on October 3, 2016July 28, 2024

Folk Kitchen and Espresso Ubud, Bali: Fresh & Furious Brunch Dishes

Throw a stone in any direction in Bali, and it’s likely that you’ll hit a café of some sort. In Ubud, where the organic, clean eating game is really s…
Continue reading "Folk Kitchen and Espresso Ubud, Bali: Fresh & Furious Brunch Dishes"
A Weekend Feast at Osteria Mozza: Review
Category FoodPosted on September 30, 2016May 23, 2017

A Weekend Feast at Osteria Mozza: Review

In Italy, the dining table sets the stage for gatherings and celebrations – so it makes perfect sense for Osteria Mozza to (finally) launch a weekend …
Continue reading "A Weekend Feast at Osteria Mozza: Review"
The Weekly Grub: 5 Things to Eat & Drink in Singapore This Week
Category FoodPosted on September 28, 2016May 14, 2018

The Weekly Grub: 5 Things to Eat & Drink in Singapore This Week

This week, there’s a whole lot of dude food at Loof and The Carvery, lunch sets with a fine dining flourish on Keong Saik, and new dishes at Gallery & Co. Weekday Set Lunches at Cure If your…
Continue reading "The Weekly Grub: 5 Things to Eat & Drink in Singapore This Week"
The Bar Awards Hong Kong 2016: Results Announced!
Category East AsiaPosted on September 27, 2016May 12, 2023

The Bar Awards Hong Kong 2016: Results Announced!

You might have heard of The Bar Awards Singapore; the 2016 edition happened earlier this year during Singapore Cocktail Week. The Singapore-based bran…
Continue reading "The Bar Awards Hong Kong 2016: Results Announced!"
Spuds and Aprons: Al Fresco Dining with a View
Category FoodPosted on September 22, 2016May 23, 2017

Spuds and Aprons: Al Fresco Dining with a View

Faber Peak Singapore (hi-five if you still remember when it was called The Jewel Box!) is home to a couple of restaurants, and one of them is the play…
Continue reading "Spuds and Aprons: Al Fresco Dining with a View"
Celebrate Oktoberfest: Beer Garden in the City!
Category FoodPosted on September 21, 2016September 22, 2016

Celebrate Oktoberfest: Beer Garden in the City!

Not many of us can say that we’ve been to THE Oktoberfest in Munich, aka the world’s biggest folk festival happening over 16 days, but we’d like to think that the Oktoberfest spirit is well and alive …
Continue reading "Celebrate Oktoberfest: Beer Garden in the City!"
The Weekly Grub: 5 Things to Eat & Drink in Singapore This Week
Category FoodPosted on September 21, 2016May 14, 2018

The Weekly Grub: 5 Things to Eat & Drink in Singapore This Week

In this week’s edition, we have a wonderful line-up of rich chocolate desserts, nutritious Cantonese soups, a creative four-hands dinner, Italian wine…
Continue reading "The Weekly Grub: 5 Things to Eat & Drink in Singapore This Week"

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