Drinks

The festive season is in full swing this week as new desserts and a spread of weekend brunches make their way to menus in three different eateries. Also, a Keong Saik bar is pairing Japanese-inspired …

This week, go organic with your cooking, toast progressive new cocktails at this rooftop bar, and indulge in contemporary French dining at a three-week restaurant takeover. Also, two charity initiativ…

The first week of November sees new menus at an celebrity chef helmed Italian restaurant and The Summerhouse, dishes with a citrusy touch at a wine bar, as well as fresh offerings from a stalwart cafe…