Having gone through different leases of life, Chef Shen Tan‘s twice steamed nasi lemak is a bit of a legend...
Eastern Cuisine
From Korean BBQs to Japanese Restaurants, here’s a City Nomads guide to the best Asian food in Singapore.
We turn back time with some of this week’s best eats. Shang Palace and Goodwood Park Hotel bring us back...
Everyone in Singapore is by default a foodie, thanks to our vibrant local food scene. And the Singapore Food Festival...
It’s been a busy few years for Chef Sun Kim. The South Korean native, who previously trained under Australian...
Despite our year-round tropical climate being more suited to frozen sweet treats or ice cold beer, our Singaporean propensity for all things...
When you walk down South Beach Avenue in the City Hall vicinity, you might stumble across a curious bunch of satisfied patrons...
Restaurant Review: Minimal Waste Meets Wagyu Decadence at Black Cow in South Beach Avenue, Singapore
One taste of wagyu transformed Sam Chua’s life. The co-founder of wagyu fine-dining haven Black Cow came to savour beef...
As a Thai, I’m quite proud when I see that Thai food has made it to the top of everyone’s...
This week’s gastronomic offerings sees tradition infused with new flavours and ideas that give birth to innovative creations. Celebrate the...
Holy smokes Batman, it’s almost August… it’s almost National Day!!! Well, being the mega-foodies that we are, we decided to...