Petrina Loh isn’t your typical head chef. Small and slender with short violet hair swept to the side, she’s a...
You’ve dined, deliberated, and voted, and at last the results are in – here are the winners of Chope Diners’...
Kicking off the new year with good vibes and the new arrivals to the restaurant scene are already putting smiles...
Review: Maison Shūko, a Japanese French Omakase Restaurant Shining the Light on Local Food Producers
With the launch of Maison Shūko late last month, Zouk Group completes its trinity of urban Japanese concepts in Clarke Quay‘s The Cannery....
With the arrival of a new week comes the issue of what to eat. If you’re trying to organise the...
Chinese New Year is a time for comfort, and for us, that means feasting in the cosy safety of home...
After an eve of celebration, the feasting continues on Christmas day itself, where a lazy morning without festive takeaways at...
Think of omakase, and you’ll instantly picture the likes of seafood, sushi, and soup. However, one restaurant is raising the...
Kilo’s hearty food and soulful music have always been the talk of the town and it’s no surprise that they’ve...
Bringing together the gastronomic superstars of Singapore, the Michelin Guide 2022 Star Revelation returns for the first time after the...