Western Cuisine in Singapore

FoodDecember 12, 2016December 9, 2016

Celebrate the Festive Season at Morton’s The Steakhouse

With so many restaurants offering specially-crafted menus for the festive season, you're definitely spoilt for choice in Singapore! However, for speci…

FoodNovember 16, 2016July 25, 2024

Bottomless Brunch of the Month: Seasonal Italian Fare at Prego

Italian food and sparkling wine go together like bath and (pun totally intended) bubbles. So when the folks at Fairmont Singapore switched out the…

FoodNovember 1, 2016May 23, 2017

Employees Only Singapore: More Than a Cocktail Bar

I have fond memories of 112 Amoy Street – of kong bak bao (braised pork belly in a bun), oyster omelette, charcoal roasted suckling pig and more. Beng Hiang was my family’s go-to place for authentic H…

FoodOctober 26, 2016May 8, 2018

Garibaldi Italian Restaurant & Bar: Timeless Fine Dining on Purvis Street

Like most (sane) people, I don't believe in spending ridiculous amounts of money on food unless it's for a special occasion or if the food is good…

FoodOctober 25, 2016February 6, 2020

Restaurant Review: Super Loco Customs House Offers Mexican Favourites & Views Of The Bay

One is a bright, gleeful Mexican brunch winner. Another is a fuss-free, casual tacqueria with a buzzy vibe. So, when the founders of the Loco Grou…

DrinksOctober 19, 2016May 18, 2020

PYXIEMOSS: Progressive European Cuisine With An Asian Slant

It's an exciting time for North Canal Road. Once a rather quiet stretch in the shadows of Hong Kong Street and Telok Ayer, we were excited to see the Spanish nose-to-tail diner Dehesa launch there…

FoodOctober 15, 2016May 23, 2017

SPRMRKT Kitchen & Bar: Glocal Dining By The River

If you frequent the streets of Singapore's Central Business District, you'd likely have come across SPRMRKT on McCallum Street, the cafe and retail sp…

FoodSeptember 30, 2016May 23, 2017

A Weekend Feast at Osteria Mozza: Review

In Italy, the dining table sets the stage for gatherings and celebrations – so it makes perfect sense for Osteria Mozza to (finally) launch a weekend …

FoodSeptember 22, 2016May 23, 2017

Spuds and Aprons: Al Fresco Dining with a View

Faber Peak Singapore (hi-five if you still remember when it was called The Jewel Box!) is home to a couple of restaurants, and one of them is the playful, whimsical Spuds and Aprons. With gorge…

Eastern CuisineSeptember 13, 2016September 13, 2016

COO Bistro: Contemporary Glocal Cuisine In A Social Setting

Think hostel food, and peanut butter and white bread comes to mind – that ubiquitous but functional breakfast that one shoves down before running towa…

Cuisine? Culture? City guides? We've got you covered.