At City Nomads, we’ve seen countless reinterpretations of Cantonese cuisine – that is to say, the cuisine of China‘s Guangdong...
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Food & Drinks
Dining in Singapore is a serious pursuit. City Nomads covers the restaurants, cafes, bars, and new openings that define the city’s food culture, not just what’s new, but what’s worth going back to. Honest, well-travelled, and always hungry.
To me, dim sum is the OG of weekend brunches, since my Cantonese grandparents took us to a yum cha...
Dining at Singaporean culinary institution Iggy’s in the Orchard Road shopping district has always been an experience since it came...
This week, look out for refreshed Mediterranean and brunch eats with two brand new menus at Maggie Joan’s and PORTA....
Imagine a spread of delectable food upon a not-so-basic mat, with decorative dried flowers and gorgeous sheer drapes under some...
Be it rustic-styled dumplings in a hawker centre or designer dim sum in a Cantonese restaurant, when it comes to these...
Wow, is it nearing the end of the month already? As we round off October, make a trip to the...
Pamper yourselves with Robert Parker Wine Advocate’s fourth event for vino lovers, Iggy’s first four hands collaboration this year, new cocktails...
There is no shortage of places to eat tonkotsu ramen in Singapore. If you’ve been to Marutama at Clarke Quay,...
This week sees a two-night-only four hands dinner with a Japanese-inspired menu by two celebrity chefs, an all-new prime steak cut...









