The Weekly Grub: 5 Things to Eat & Drink in Singapore This Week
This week, we have a seafood-centric four-hands dinner, a new, deliciously savoury flavour at one of the best ice creameries in town, lots of porchett…
Food & Drinks
Restaurant Review: Fat Lulu’s Serves Up Modern Asian Barbecue and Nostalgic Desserts
Once an iconic restaurant in River Valley, the popular Five & Dime restaurant underwent a complete revamp a few months back to become the chee…
The Weekly Grub: 5 Things to Eat & Drink in Singapore This Week
This week, look forward to a seafood-centric Sunday brunch and a new seasonal set lunch option in the CBD. We also have news for those with a sweet tooth and the non-meat eaters.
Ding Dong Rolls Out …
4th Annual East Imperial Gin Jubilee Schedule of Events
Sunday Brunch at The Knolls: Scottish in Japan
Date: Sunday, 20 November, 12.30pm – 2.30pm
Venue: Bob’s Bar at Capella
Singapore Gin Partner(s): H…
Three Gorgeous Bars for Alfresco Drinking
While it does rain a whole lot in Singapore, we can be thankful that it rarely pours the entire day. And when the weather clears up, there's nothing w…
Have Yourself A Sumptuous Christmas With Café Noël
There’s nothing like celebrating Christmas with beloved friends and family in the comfort of home, where you can be as jolly and as rambunctious as you want with the merrymaking. If one of your main b…
Review: Finn’s Beach Club – A Modern Paradise in Canggu, Bali
Built from sustainable bamboo materials, Finn's Beach Club offers relaxing facilities; from the comfort of single and double-day beds on the beach or …
East Imperial Gin Jubilee 2016: Know The Participating Bars & Brands Before You Go!
The 4th East Imperial Gin Jubilee is just around the corner! Before you head down from 20 to 26 November 2016, find out more about the amazing gin bra…
Just Opened November 2016: New Restaurants & Bars in Singapore
We're seeing an increasing number of Asian and Asian-inspired concepts in Singapore, from the Sichuan-influened Birds of a Feather to Clark Quay's new Cantonese restaurant VLV, and even a Chinese laun…
Bottomless Brunch of the Month: Seasonal Italian Fare at Prego
Italian food and sparkling wine go together like bath and (pun totally intended) bubbles. So when the folks at Fairmont Singapore switched out the…