When Chef Ivan Brehm announced, he was going to leave The Kitchen at Bacchanalia, having let the restaurant to its...
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Food & Drinks
Dining in Singapore is a serious pursuit. City Nomads covers the restaurants, cafes, bars, and new openings that define the city’s food culture, not just what’s new, but what’s worth going back to. Honest, well-travelled, and always hungry.
Though whisky and rum still tend to steal the spotlight, there’s no doubt that gin is becoming an increasingly fashionable...
Trick-or-treating just isn’t a thing in Singapore, but luckily we’ve got something better – hell-raising, freakishly good Halloween parties. From...
In this age of technology, you’d think it was only a matter of time before a place like habitat by...
Ancient Baltic myth pays homage to a god of fermentation – Raugupatis – and we can see why – so...
Versatile, delicious and available at a range of prices, there’s a type of bread out there for any and everyone,...
This week, we’re wrapping up February with five new additions to our ever-growing list of things to eat in Singapore....
We are what we eat, but the reverse is also true: eating what we are is a stellar way to...
We’ve got a mixed bag of gastronomic goodies for you this week – a swanky new tea collection, a French...
This Friday Manhattan bar turns 1 year old. Oh how time does fly. In the past year this gorgeous bar has...









