Food & Drinks Archives

Bar Hopping in AsiaMarch 16, 2021March 15, 2021

Gastrobar Review: Jekyll & Hyde Returns With Elevated Zi Char and A Pet-Friendly Courtyard on Neil Road, Singapore

Like its literary namesake, Jekyll & Hyde is no stranger to transformation. Once a nail salon-slash-watering hole on Tras Street, this bar sta…

Eastern CuisineMarch 15, 2021March 24, 2021

Best Pao Fan in Singapore: Hawker and Upscale Spots to Savour This Comfort Rice & Soup Dish

Pao fan (literally translating to 'submerged rice') has been popping into the limelight lately – it seems like we hear of high-flying chefs venturing …

Casual DiningMarch 13, 2021March 17, 2021

40 Lorongs of Unlimited Food Options: A Dining Guide to Singapore’s Geylang

If hawker food is a cornerstone of Singapore’s history, Geylang Road is its literal backbone. Weaving through alleys of strange foreign mini marts, countless durian stalls, and wanton mee richer than …

Fine DiningMarch 11, 2021April 15, 2022

Restaurant Review: Fat Belly Social Steakhouse Serves Up Uncommon Meat Cuts in Singapore’s CBD [CLOSED]

Located smack in the middle of Singapore's CBD, Fat Belly Social Steakhouse (FBSS) is Fat Belly's second outlet since their flagship at Serene Centre …

DrinksMarch 10, 2021March 11, 2021

The Weekly Grub: 5 Things To Eat And Drink In Singapore This Week

For this week's lineup, we guarantee there's a place that'll tickle your fancy. Cocktail choices are in abundance - music-themed drinks from Maduro an…

Eastern CuisineMarch 8, 2021March 12, 2021

Goodwood Park Hotel’s Durian Fiesta 2021 Returns With Durian Pandan Waffles and D24 Salted Caramel Treats

If ever there were a grande dame of durian, Goodwood Park Hotel would be it. A pioneer in transforming the pungent fruit into elegant pastries, this heritage hotel first launched its celebrated Durian…

DrinksMarch 8, 2021December 15, 2024

International Women’s Day 2021: Celebrate with 14 Women in Singapore’s Bartending & Cocktail Industry

“Where there is a woman, there is magic,” wrote American playwright and poet Ntozake Shange in her 1982 novel Sassafrass, Cypress & Indigo. This I…

FoodMarch 5, 2021June 6, 2025

Best Steaks in Singapore: The Finest Restaurants and Eateries For Premium and Affordable Beef Cuts

Maybe it's our caveman instincts, but we can think of few things in life better than biting into a juicy, marbled hunk of beef. Whether you’re partial…

Casual DiningMarch 4, 2021March 10, 2021

Restaurant Review: Peranakan Restaurant Bonding Kitchen Offers Fork-Tender Wagyu Beef Rendang at Orchard Gateway, Singapore

Few cuisines are as richly steeped in the idea of home as Peranakan fare, with its tok panjang feasts and its heirloom recipes cherished over generations. It's no wonder it's a popular choice for our …

Casual DiningMarch 3, 2021March 4, 2021

The Weekly Grub: 5 Things To Eat And Drink In Singapore This Week

As the temperatures rise, take your dining al fresco and up your picnic game, or indulge in steak and oyster goodness. Sip on new cocktail offerings i…

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