Sake Guide: An Introduction to Ginjo, The Delicate & Fruity Sake Style Layered with Complex Flavours
Many of us start on our sake journey at Japanese restaurants where “warm” and “cold” sake are the only options....
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Food & Drinks
Dining in Singapore is a serious pursuit. City Nomads covers the restaurants, cafes, bars, and new openings that define the city’s food culture, not just what’s new, but what’s worth going back to. Honest, well-travelled, and always hungry.
If there’s one hawker dish that just isn’t as good delivered, it’s laksa – this luscious curry broth is best...
The merry month of May brings to us bountiful openings of restaurants, cafes, and bars. If you’re looking for some...
Remember Singapore Cocktail Week? If you’ve been an ardent fan of our city’s best celebration of all things boozy, say...
Go traditional this week with authentic Peranakan fare and Cantonese dim sum, or kick back with cocktails made with fresh garden...
It’s ironic yet inevitable that people like to feel at home when they dine out. But we all know it...
This week, one of Singapore’s oldest Italian restaurants launches a new a la carte menu. We also have two exquisite...
Fact: Singaporeans love Thai cuisine – and the spicier, the better! Thankfully, it’s not at all difficult to get cheap...
Chef Frederic Colin – the man behind Brasserie Gavroche that brought classic French fare to our tables, has done it...
A melting pot of culture, when it comes to the culinary scene, its almost hard to find a flavour that...