Founded in 1908, Zam Zam is one of the oldest eating establishments in Singapore and indisputably the go-to place for murtabak. Here, you can expect big portions, generous fillings and a good dose of curry, including deer murtabak for the adventurous. Those who would like a breather from Singapore’s humidity and heat can also head up to its air-conditioned second floor. We also recommend their briyani here, if you can bear to leave some stomach space after their murtabak.
Opening hours: Monday: 8am- 11pm