Georgian Wine Dinner at Buyan

PUBLISHED May 28th, 2014 09:02 pm | UPDATED May 9th, 2018 03:13 am

Georgian hospitality and culture of honouring guests is legendary.

Gathering around a table heavy with delicious platters and bottles of wine gives the feeling of unity and brotherhood. Therefore Russian people have always enjoyed being a part of such a feast and admired Georgian cuisine and traditions of viticulture. Khvanchkara, Kindzmarauli – those names of semi-sweet reds from Georgian vinegrapes – are known so well and loved so much by most Russians.

Here in BUYAN we want to share with you our love for Georgian feasting and introduce amazing wines from the world’s most ancient winemaking region.

With the assistance of our Georgian friend and consultant from Georgian Wine Distributors Pte Ltd we paired traditional dishes with the wines made from indigenous grape varieties of Georgia and believe it will create an authentic and delicious experience for all the guests.

Make an acquaintance with one of the Oldest Wine Producing Regions of the World

Open the whole new world of flavours with every sip of Georgian Wines made from Ethnic Grape Varieties of Georgia & complemented with authentic Food from Caucasus Mountains

Date & Time: Saturday 31 May 7:30 pm

Menu Price: S$95+

Abrau Durso Victor Dravigny

(Russian Sparkling Wine; Aperitif)

Georgian Aubergine Rolls

Filled with Walnut Paste & Pomegranate Seeds

Pairing: Tbilvino – Tsinandali Special Reserve

(Grape variety – Rkatsiteli)

Kharcho

Spicy Georgian Soup with Beef & Rice

Pairing: Kindzmarauli Marani – Saperavi Barrel Select

(Grape variety – Saperavi; Light Red)

Shashlyk

Traditional Georgian Skewered Lamb

Served with Grilled Vegetables

Pairing: Teliani Valley – Napareuli

(Grape variety – Saperavi; Full Body Red)

Blini Wraps with Cinnamon Apple

Served with Poached Pear

Pairing: Kindzmarauli Marani – Kindzmarauli

(Grape variety – Saperavi; Semi-Dry Red)

Teliani Valley Yellow Grappa

(Aged in Oak Barrels; Digestif)

For enquiries and reservations please call 62237008 or email to