NOKA, which means farmhouse in Japanese, opened its doors at the newly-refurbished Funan Mall last month under the umbrella of...
Eastern Cuisine
From Korean BBQs to Japanese Restaurants, here’s a City Nomads guide to the best Asian food in Singapore.
Enter Jiakpalang Eating House and the first thing you’ll notice is its slate-grey, industrial interior, and further inside a wall...
Singapore has been in the global limelight as of late for its impressive rapid climb into the top 10 wealthiest...
There’s no denying that it’s a great time for celebrating local cuisine. We’ve been seeing plenty of chefs revamping their...
Restaurant Review: Minimal Waste Meets Wagyu Decadence at Black Cow in South Beach Avenue, Singapore
One taste of wagyu transformed Sam Chua’s life. The co-founder of wagyu fine-dining haven Black Cow came to savour beef...
How do you like your spice? If the answer lies anywhere along the range of hot to numbing, then Sichuan...
Possibly the most beloved restaurant in Refinery Concepts‘ 14-strong portfolio (which includes Bedrock Bar & Grill, Kinki, and Native Kitchen), eight-year...
For our first taste of Laotian cuisine outside of Laos, we head to Bangkok’s Thonglor for Funky Lam Kitchen. The...
The second you walk into Crab in da Bag’s spanking-new second outlet at Stadium Walk, you’ll be loudly greeted by...
And just like that, we’ve made it to 2023! Needless to say, Singapore’s gastronomic industry not getting left behind. Start...