Asian Food in Singapore

DrinksApril 6, 2018May 18, 2020

Restaurant Review: Sizzling Sichuan Yakitori at CHIKIN in Bukit Pasoh, Singapore

. In the eight months after Chikin opened its doors, the hip neon-clad izakaya has steadily gained a reputation for its addictively spicy Szechuan …

DrinksMarch 27, 2018May 18, 2020

Anti:dote Bar Introduces Innovative New Cocktails and Modern Asian Tapas at Fairmont Singapore

Since their rousing opening in December 2013, Anti:dote has consistently been in the good books of Singapore’s discerning drinkers, and widely recogni…

Eastern CuisineMarch 26, 2018September 5, 2020

[Closed] Restaurant Review: Xin Divine Presents European Interpretations Of Chinese Cuisine on Duxton Hill, Singapore

The graceful new kid on the Duxton Hill block, Xin Divine (馨宴) surprises with Chinese cuisine interpreted from a European - mostly French - perspective. The elegant dining room (with a convertible…

Eastern CuisineMarch 22, 2018February 6, 2020

Meet Petrina Loh: The Chef With A Penchant for Fermentation and Medicinal Chinese Herbs

Petrina Loh isn't your typical head chef. Small and slender with short violet hair swept to the side, she’s a rarity in an industry that, like many ot…

Eastern CuisineFebruary 27, 2018March 2, 2018

Best Chinese Hotpot Restaurants in Singapore: Steamboat Spots with Sichuan Mala, Collagen, and Nourishing Broths

Despite our year-round tropical climate being more suited to frozen sweet treats or ice cold beer, our Singaporean propensity for all things soupy is …

Eastern CuisineFebruary 24, 2018February 20, 2018

Restaurant Review: Meta’s Sun Kim Opens Modern Asian-Influenced Bistro, Kimme, in Singapore

It’s been a busy few years for Chef Sun Kim. The South Korean native, who previously trained under Australian celebrity chef Tetsuya Wakuda at the acclaimed Waku Ghin, has been the talk …

DrinksFebruary 4, 2018May 18, 2020

Kabuke Restaurant and Bar: Sake, Rice Bowls, and Contemporary Japanese on Telok Ayer Street, Singapore

The shophouse-lined streets of Amoy and Telok Ayer are home to many restaurants and bars; there’s so much to explore so you might not have heard o…

Eastern CuisineFebruary 1, 2018March 26, 2019

Restaurant Review: Myo Restobar Is A Modern Tribute to Cantonese Cuisine in Singapore’s CBD

Recently opened in December last year, Myo Restobar already has a preceding reputation for its delicious and traditional Cantonese cuisine. After all,…

Eastern CuisineJanuary 27, 2018July 25, 2024

Bottomless Brunch in Singapore: The Best of East and West with Free Flow Champagne at Tea Lounge, Regent Singapore

Best known for being home to Manhattan (aka one of the best bars in Asia) and Italian restaurant Basilico, Regent Singapore is quite the food and drink destination on the fringes of Orchard Road. …

Eastern CuisineJanuary 25, 2018January 22, 2018

Five Best Chinese New Year Takeaway Bundles in Singapore This 2018

Is your family the type to celebrate Chinese New Year at home rather than at a buzzy restaurant? Holding a get-together in the office? Save the troubl…

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