. In the eight months after Chikin opened its doors, the hip neon-clad izakaya has steadily gained a reputation for its...
Eastern Cuisine
From Korean BBQs to Japanese Restaurants, here’s a City Nomads guide to the best Asian food in Singapore.
Since their rousing opening in December 2013, Anti:dote has consistently been in the good books of Singapore’s discerning drinkers, and...
The graceful new kid on the Duxton Hill block, Xin Divine (馨宴) surprises with Chinese cuisine interpreted from a European – mostly...
Petrina Loh isn’t your typical head chef. Small and slender with short violet hair swept to the side, she’s a...
Despite our year-round tropical climate being more suited to frozen sweet treats or ice cold beer, our Singaporean propensity for all things...
It’s been a busy few years for Chef Sun Kim. The South Korean native, who previously trained under Australian...
The shophouse-lined streets of Amoy and Telok Ayer are home to many restaurants and bars; there’s so much to explore...
Recently opened in December last year, Myo Restobar already has a preceding reputation for its delicious and traditional Cantonese cuisine....
Best known for being home to Manhattan (aka one of the best bars in Asia) and Italian restaurant Basilico, Regent Singapore...
Is your family the type to celebrate Chinese New Year at home rather than at a buzzy restaurant? Holding a...