Western Cuisine in Singapore

FoodDecember 18, 2014June 1, 2016

Sacha & Sons – Finally, a proper New York, Jewish-style Deli in Singapore

First things first, in case you didn't know - it's Chanukah this week! If that word is totally meaningless to you, then just think of it is as the…

FoodDecember 11, 2014January 19, 2016

Sweetzerland – Not Your Average Swiss Chocolate: Review

Truffle fans, we have the best news: Sweetzerland Chocolate Geneve has opened its first boutique outside of Switzerland at Mandarin Gallery in Singapo…

FoodDecember 7, 2014February 2, 2016

Steak House with a Killer View at Sear: Review

At the new, swanky American steakhouse Sear, there's something on the menu in bold red font that jumps out at you - the Certified Kobe Beef Rib Eye 2kg (A4), 300 gm Sturia Vintage Caviar Surf & Tu…

FoodDecember 3, 2014May 30, 2016

5 New Year Eve Dinners to Welcome 2015

When we say hello to December every year, the afterthought is usually the impending year to follow, and of course, what you're going to be doing for N…

Eastern CuisineDecember 3, 2014May 19, 2017

Our 6 Favourite Foreign Eats in Singapore

We Lion City dwellers are spoilt when it comes to food. On top of our delectable hawker and local food, we have loads of other overseas options in our…

FoodNovember 19, 2014January 19, 2016

Droolworthy Take-Away Options for Your Christmas Party 2014!

If you've decided to entertain at home this Christmas instead of heading out, the countdown has begun so it's time to start planning your do. While we're en route to becoming domestic gods and goddess…

DrinksNovember 16, 2014May 18, 2020

Roosevelt’s Diner & Bar: Big on Comfort Food and Wine

Tucked away in the corner of Dorsett Residences, which happens to be conveniently located at Outram MRT station (exit H), you might be forgiven fo…

CafesNovember 13, 2014January 20, 2016

Review: Two Men Bagel House to the Rescue!

Listen up, Nomads! Something very exciting has recently opened up in Tanjong Pagar. if you have ever had the pleasure of visiting (or are from) New Yo…

Eastern CuisineNovember 12, 2014May 19, 2017

Gastro Botanica at Corner House: Review

As fine-dining continues to languish in Singapore's cutthroat culinary scene, a recent rebel has caused us to sit up and take notice. The suspect here is none other than Chef Jason Tan of Corner H…

CafesNovember 3, 2014May 31, 2016

Gather around in The Lokal: Review

With three foodie powerhouses - Chef Darren Farr, Louise Tong-Davies (founder of secret supper club Brunch & Co.) and Benjamin Lee of Sarnies …

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