If the past two years have left you with a thirst for travel, you might be able to slake it...
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Food & Drinks
Dining in Singapore is a serious pursuit. City Nomads covers the restaurants, cafes, bars, and new openings that define the city’s food culture, not just what’s new, but what’s worth going back to. Honest, well-travelled, and always hungry.
Are whiskies going out of trend in Singapore? Not according to The ExciseMan, which recently opened on the second floor...
Wandering around the Arab Quarter is usually hot and thirsty work, so it’s good to have a go-to place to...
We’ve eaten at some eight Peranakan restaurants in Singapore, which basically equates to eight different versions of popiah. Replace “popiah”...
Are you in need of a relaxing weekend? If so, a stay at The Westin Singapore won’t disappoint – first because...
This week, go heavy on the booze in a glorious collaboration between Brewlander and a particular Asian-focused bar, Ma Cuisine‘s line-up...
After trying out the new menu at House of Hu’u’s, we had the privilege of joining their awesome Chef Jason...
It seems that the area north of Tanjong Pagar MRT is having a bit of a moment – there’s been...
From noodles to bread and baked goods, gluten is used in every aspect of our everyday meals in Asia. But...
The Tower Wing at Shangri-La Hotel Singapore emerged from a major revamp earlier this year and if you had good...









