Pao fan (literally translating to ‘submerged rice’) has been popping into the limelight lately – it seems like we hear...
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Food & Drinks
Dining in Singapore is a serious pursuit. City Nomads covers the restaurants, cafes, bars, and new openings that define the city’s food culture, not just what’s new, but what’s worth going back to. Honest, well-travelled, and always hungry.
Trick question: what’s the most popular Japanese tipple? If you said ‘sake‘, you’d be right almost anywhere in the world....
Singapore is no stranger to the izakaya concept: cosy spaces filled with noisy chatter amidst some tasteful Japanese decor –...
For some people, Changi Village is the ultimate destination for good ol’ hawker grub. Blessed with some of Singapore’s most famous hawker...
Not five minutes’ walk from each other in Tanjong Pagar lie two similarly named restaurants, each a simple homage to...
If you’ve paid attention over the last few years, the World’s 50 Best Bars list has seen more fluctuation than its World’s 50...
This week, celebrate the old with the new! Try contemporary gastronomic creations with Neon Pigeon‘s refreshed spring menu and CÉ LA...
This September, our culinary scene is ablaze with cuisines from the region and beyond—delight in the intertwining of Japanese elegance...
Finally, the Italian cuisine hotshot that has been eluding diners amid the god-forsaken verdure of Fort Canning is now sporting...
If you’re feeling thirsty this week, we’ve got you covered, with tea taking the centre-stage. From the tranquil Kung Fu...