That satisfying crunch from tearing into a hot piece of fried chicken is the stuff of dreams. It’s like downing...
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Food & Drinks
Dining in Singapore is a serious pursuit. City Nomads covers the restaurants, cafes, bars, and new openings that define the city’s food culture, not just what’s new, but what’s worth going back to. Honest, well-travelled, and always hungry.
Bordering Spain and the North Atlantic, it’s no surprise that Basque Country has a strong culture of grilling and seafood. Above...
Stoked for September? So are we. The five things we plucked out for you this week include a boozy chocolate...
The second quarter of 2022 is heating up as restrictions across Singapore are relaxed. As juicy pork mainstays, luxurious lobster...
Review: Maison Shūko, a Japanese French Omakase Restaurant Shining the Light on Local Food Producers
With the launch of Maison Shūko late last month, Zouk Group completes its trinity of urban Japanese concepts in Clarke Quay‘s The Cannery....
Dining concepts are a dime a dozen in Singapore – but you’ll be hard pressed to find one more unique...
Restaurant Review: Menya Itto Bangkok Has An Insanely Rich and Incredibly Delicious Lobster Tsukemen
**During the Covid-19 curfew in Bangkok, Menya Itto is offering most of their eat-in menu for delivery on Wongnai, Line...
Regardless of whether or not you consider yourself a foodie, if you’ve been to Sydney, it’s highly likely that you’ve...
Once in a while, flat rice noodles and wok-kissed magic come together to produce the perfect plate of char kway...
It was a sad day indeed for Singapore’s private dining scene when one of its pioneers, Xi Yan, closed its...









