Two-pax dine-in restrictions or not, it looks like Singapore’s restaurant and bar scene is making a strong comeback. Here’s a...
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Food & Drinks
Dining in Singapore is a serious pursuit. City Nomads covers the restaurants, cafes, bars, and new openings that define the city’s food culture, not just what’s new, but what’s worth going back to. Honest, well-travelled, and always hungry.
While Tempura is synonymous with Japanese cuisine, its origins trace back to Portuguese missionaries. This method of deep-frying lightly battered...
It doesn’t take long for one to realise why Bangkok is one of the planet’s most visited cities. It’s vast...
Before the Yuletide arrives, we have to celebrate one of our favourite American holidays first. Yep, we’re talking about Thanksgiving!...
Food lovers will delight at the variety of new things to eat this week. There’s damn good fried chicken, Tuscan...
The region of Burgundy, France, is home to Geoffrey Daurelle, which makes him the perfect person to manage Gaston Burgundy...
How can a slather of peanut between two slabs of pancake be so darn tasty? The humble min jiang kueh...
It’s a surf and turf feast this week in Singapore as Artemis hosts its first fin-to-fin dinner alongside a new...
This is honestly one of the hardest lists we’ve ever had to make on City Nomads. The problem is that...
The first thing to know about Tapas Club at Orchard Central Singapore is that their Homemade Sourdough Bread ($5) –...