Welcome to our new feature series, ‘Nomad People’ where each week, we’ll be talking to one inspirational person from F&B,...
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Food & Drinks
Dining in Singapore is a serious pursuit. City Nomads covers the restaurants, cafes, bars, and new openings that define the city’s food culture, not just what’s new, but what’s worth going back to. Honest, well-travelled, and always hungry.
If you haven’t heard of The Spiffy Dapper…urm, like…where have you been dude? The Spiffy Dapper is a small bar...
How does someone who holds a degree in economics end up being one of Singapore’s best loved chefs? A question...
David Myers may be based in Los Angeles, but the ‘gypsy chef’ is really a global citizen and wandering soul....
Ryan Clift is a name that needs little introduction for true blue foodies. He is one of Asia’s rising chefs...
Imagine opening a treasure box for the first time to find not gold, but a variety of vegetables and fruits....
Global cocktail contests are no joke. In the case of the annual Bacardi Legacy Cocktail Competition, participants could end up...
It’s no secret at City Nomads that Chef Violet Oon has a very fond place in our hearts. One of...
12 – 19 MAR 2016 | Singapore Cocktail Week (SGCW) is back better than ever this year. With more than double the...