Food & Drinks

Nothing gets the party popping like champagne – it's been the essential guest at everything from royal balls to New Year's Eve bashes for centuries. Beneath the fizz and fun, though, this sparkling wi…

Many of us know Geylang as the place to go for local delicacies like Hokkien mee, frog porridge, and zi char; now, it's home to veteran F&B entrepreneur Michel Lu's  private kitchen and tasting ro…

When we think French cuisine in Singapore, we tend to think fancy – either white-tablecloth restaurants the likes of Les Amis, or stylish bistros with lengthy wine lists. And that's a pity, because th…