Hong Seng Curry Rice

One of the best-known stalls in the neighbourhood, the curry served here is a little more on the spicy side, giving it an extra push and making the whole plate even more irresistible. For folks who like it a little hot, this is the stall for you. Instead of the usual regular fried eggs, they also serves up good slices of Chye-Poh Neng (pickled radish omelette). If the spiciness in the curry is not satisfying enough, order up some perfectly cooked squid served in a spicy sauce with onions.

Opening hours: Monday – Wednesday: 11am – 11pm. Friday – Sunday: 11am – 11pm

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When Joel’s not partaking in one of his shameless eating sessions, he likes to think of himself as a sponge – absorbing the mysteries and beauty of our world – be it through a good book or a wacky jaunt in a foreign country.