Mars Bar

PUBLISHED February 15th, 2013 10:09 pm | UPDATED March 28th, 2016 10:11 am

Mars Bar is what every pop-up bar should aspire to be. Paying much-needed homage to Singapore’s thriving food scene, all the cocktails are inspired by local cuisine. From the now-famous Chilli Crab cocktail to a boozy tribute to the Milo Dinosaur, everything simply tastes like a spiked (and we say better) version of your favourite childhood treats. The decadent hotel lobby does not belie the friendly and welcoming atmosphere the bartenders have. Don’t miss out, as they will only stay open until October when the hotel is due for renovations.
Phone: 9651 6714
Web: http://mixesfrommars.sg/mars-bar/
Opening hours: Monday – Sunday: 4pm – 1am

Joel Conceicao

When Joel’s not partaking in one of his shameless eating sessions, he likes to think of himself as a sponge – absorbing the mysteries and beauty of our world – be it through a good book or a wacky jaunt in a foreign country.