Por Kee Eating House 1996

PUBLISHED February 12th, 2013 08:21 pm | UPDATED May 9th, 2018 03:13 am

We were heartbroken when Por Kee Eating House 1996 shut it doors seven months ago. Thankfully, these guys have risen from the ashes and are back with the same outstanding Cantonese food we know and have grown to love. For a dose of wok hei (the smoky flavour of the wok frying), try the Champagne Pork Ribs, Beancurd with Mushrooms, and (the favourite of all grandmothers) the Yam Basket with Chicken and Shrimp.
Phone: +65 6221 0582
Opening hours: Open Daily: 11:30am – 2:30pm, 5:30pm – 12:30am

Joel Conceicao

When Joel’s not partaking in one of his shameless eating sessions, he likes to think of himself as a sponge – absorbing the mysteries and beauty of our world – be it through a good book or a wacky jaunt in a foreign country.