R.A.W. Food Dehydration Workshop

It’s Crispy! It’s Crunchy! It’s Chewy!

and… It’s Gluten Free!

Wednesday, 9th April, 9:00 am to 11:00 pm

A hands-on R.A.W. Workshop, where you will learn how to make gluten free Pizza, Crackers, Biscuits and Croutons. These recipes work both in the dehydrator and in the oven.

Cost: S$100, which includes enjoying all of the above, dehydrated ahead of time for your enjoyment, toppings and all!

Bookings please click [here](http://rawinsideout.com/contact-us/)