Cutting out single-use plastic straws is quite the trendy gesture in Singapore these days, but it's clear going green takes more than that. Your avera…
Is Bali the food capital of Indonesia? It might just be the case, since the island paradise sees one of the most diverse makeup of nationalities and c…
The lunch crowds may be famously hellish, but Amoy Street Food Centre is undoubtedly a CBD foodie's paradise. With Amoy Street and Telok Ayer's food gems just round the corner, there's still no beatin…
As it turns out, noodles mean a different thing to every culture out there. Mention it to the Italians and spaghetti or pappardelle might come to mind…
Think of dim sum and Cantonese cuisine and the first thing that springs to mind is a restaurant with a warm and homely atmosphere, but Hong Kong's Soc…
It's no exaggeration to say that the world is on your plate at COMO Cuisine. Luxury group COMO has spread its sumptuous empire of wellness retreats and resorts across the globe, each boasting a to…
Joy to the world, turkey feasting has come... and there's zero cooking or cleaning up required. With Singapore's finest culinary elves dishing us up s…
There're a lot of fancy buzzwords in the clean eating scene these days – raw food, grain bowls, plant-based, and the like. But say you aren't on a veg…
Rev up your stomachs and break out the bubbly, because the feasting season is coming to town. December is brimming over with delectable dining deals all month long, so you don't need to wait till the …
It's been a full 24 years since Magdalene Tang first opened the doors to Mag's Wine Kitchen. "That's two cycles of the Chinese zodiac calendar", she r…