There’s decent dim sum…and then there’s great dim sum. We have plenty of the former in Singapore, but not much...
Eastern Cuisine
From Korean BBQs to Japanese Restaurants, here’s a City Nomads guide to the best Asian food in Singapore.
Restaurant Review: Minimal Waste Meets Wagyu Decadence at Black Cow in South Beach Avenue, Singapore
One taste of wagyu transformed Sam Chua’s life. The co-founder of wagyu fine-dining haven Black Cow came to savour beef...
The last time I went to a sushi restaurant, it was at a bustling neighbourhood in Tokyo. Granted, it was...
Tucked away in a quiet corner on the fourth floor of Pan Pacific Singapore, Keyaki sits in the middle of...
A new dining experience perched at the edge of Geylang, Chez Kai is more than meets the eye. Hidden behind...
If there’s anyone who knows how to make a good bowl of ramen, it’s Chef Keisuke Takeda. Crowned the Tokyo...
Expectations run high when it comes to celebrity chef restaurants – be it the ambience, service or what’s put on the...
We all know that eating is one of Singapore’s favorite past times – but how many of you know of...
If the recent recount by Presidential hopeful Tharman Shanmugaratnam mentions of orh nee has left you craving traditional Teochew flavours,...
We hate dining whenever there’s a massive crowd around: the air is stuffy, the noise deafening, and it’s difficult to...









