This week sees a two-night-only four hands dinner with a Japanese-inspired menu by two celebrity chefs, an all-new prime steak cut...
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Food & Drinks
Dining in Singapore is a serious pursuit. City Nomads covers the restaurants, cafes, bars, and new openings that define the city’s food culture, not just what’s new, but what’s worth going back to. Honest, well-travelled, and always hungry.
There is no shortage of places to eat tonkotsu ramen in Singapore. If you’ve been to Marutama at Clarke Quay,...
Pamper yourselves with Robert Parker Wine Advocate’s fourth event for vino lovers, Iggy’s first four hands collaboration this year, new cocktails...
Wow, is it nearing the end of the month already? As we round off October, make a trip to the...
Be it rustic-styled dumplings in a hawker centre or designer dim sum in a Cantonese restaurant, when it comes to these...
Imagine a spread of delectable food upon a not-so-basic mat, with decorative dried flowers and gorgeous sheer drapes under some...
This week, look out for refreshed Mediterranean and brunch eats with two brand new menus at Maggie Joan’s and PORTA....
Dining at Singaporean culinary institution Iggy’s in the Orchard Road shopping district has always been an experience since it came...
To me, dim sum is the OG of weekend brunches, since my Cantonese grandparents took us to a yum cha...
At City Nomads, we’ve seen countless reinterpretations of Cantonese cuisine – that is to say, the cuisine of China‘s Guangdong...