Who says the holiday season is the only time for excess? 2017 is proving the opposite with its mid-year slew...
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Food & Drinks
Dining in Singapore is a serious pursuit. City Nomads covers the restaurants, cafes, bars, and new openings that define the city’s food culture, not just what’s new, but what’s worth going back to. Honest, well-travelled, and always hungry.
One of the newer ramen restaurants to open outside of the Japanese food street-styled concepts in Singapore, Menya Sakura hails...
“If you ask me, gin is gangster,” Fadly Sujebto declares as he sits us down in front of his bar for a crash...
Long accepted as a classic combination, fried chicken and waffles are the cornerstone of classic Southern cuisine. And it’s through...
This week, it’s time to get a little adventurous with cuisine takeovers, fusion dishes, and travel exclusive whiskies. If you’re...
Whereas Singaporeans see kaya toast and oozy half-boiled eggs as their signature breakfast food, the same can be said for...
With Dragon Boat Festival just gone and Mid Autumn Festival approaching in a few months, traditional Chinese cuisine is enjoying...
We complain about the government, post furious Facebook updates on public transport, and gripe endlessly about the weather; but when...
In a modernised dining scene that’s all about novelty and being trendy, it’s easy to forget the decades-old heritage restaurants...
With a tropical climate all year round, weekend get-togethers and summery barbecues are always fun in Singapore. Well, Fyr Cycene...









