Building a woodfire oven from 37 tonnes of brick, sand, and mortar takes some serious commitment, but when you’ve got...
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Food & Drinks
Dining in Singapore is a serious pursuit. City Nomads covers the restaurants, cafes, bars, and new openings that define the city’s food culture, not just what’s new, but what’s worth going back to. Honest, well-travelled, and always hungry.
We’ve seen a fair number of sustainable initiatives popping up in the myriad of environmental concerns: rejecting plastic use, responsibly-sourced...
Say goodbye to a sizzling hot month and embrace the cool, calming rain with Cassia’s reinvigorating winter menu or have...
The new month brings about fresh faces in the bar and restaurant scene, from traditional Japanese and Chinese fare to...
The last six months or so has been a busy period for Chef Rishi Naleendra. His Michelin-starred restaurant Cheek by...
There’s no shortage of great cafes in Bangkok, but ones dedicated to artisanal third wave coffee? Not so much. Whether...
The Mid-Autumn Festival is around the corner, and while mooncakes are the highlight, it’s also a time where friends and...
When it comes to Latin American cuisine, tacos, ceviche, and guacamole are just the tip of the Iceberg lettuce. That’s...
This week, fire up your taste buds with the prominent taste of Szechuan peppercorns, head to Sentosa for some mouthwatering...