Are whiskies going out of trend in Singapore? Not according to The ExciseMan, which recently opened on the second floor...
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Food & Drinks
Dining in Singapore is a serious pursuit. City Nomads covers the restaurants, cafes, bars, and new openings that define the city’s food culture, not just what’s new, but what’s worth going back to. Honest, well-travelled, and always hungry.
It’s January 2020, and with the start of a new decade comes a plethora of restaurants and bars to kick...
COVID-19 may have temporarily pulled the shutter on our best-loved F&B haunts, but thankfully more than a handful of these...
National Day week is chock full of exciting activities, in spite of the ongoing Phase 2 (Heightened Alert) restrictions. Apart...
I have fond memories of 112 Amoy Street – of kong bak bao (braised pork belly in a bun), oyster...
It’s been a year since Chef Sun Kim’s Meta won a Michelin star (and continuing keeping it this year) and more...
It used to be that if you wanted quality Spanish fare in Singapore, you’d go to La Ventana, an idyllic...
If you take a look at the Fullerton Bay area, not many places offer a view as great as OUE...
The government might be putting a stop to restaurants opening in 7 foodie enclaves but we still have a slew...
Things are usually pretty quiet in the wake of National Day. However, with COVID-19 measures loosening and dine-in once again...