5 Gemill Lane underwent a serious transformation to become Catfish, the fifth restaurant of Cure Concepts’ by Chef Andrew Walsh....
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Food & Drinks
Dining in Singapore is a serious pursuit. City Nomads covers the restaurants, cafes, bars, and new openings that define the city’s food culture, not just what’s new, but what’s worth going back to. Honest, well-travelled, and always hungry.
Usually held in London in conjunction with the city’s Cocktail Week, The World’s 50 Best Bars ceremony has returned to...
With 2020 coming to a close, party prep for Christmas and New Year’s Eve is kicking into high gear. Pandemic...
Enter Potato Head on Keong Saik Road, climb up all the stairs, and you’ll find yourself in Studio 1939, Potato...
Singapore greets November with new gastronomic adventures at our favourite haunts. Explore new menus promising worlds of flavour at Da...
What with festive meals, celebratory date nights, and Christmas gifting, the year-end always calls for way more splurging than our...
Tucked away in the quaint row of eateries at Novena Regency, Menya Kanae brings Hokkaido to our shores with shrimp ramen...
India Pale Ales (IPAs) are the one beer everybody’s heard of, and everybody who’s tasted one has an opinion. However,...
The festive season is fast approaching and there are still plenty of hot new restaurants to go around to celebrate...
Singapore Cocktail Festival (SGCF) is back for its sixth edition next week! From 1 November to 31 December 2020, expect...