Asia’s 50 Best Restaurants 2019: Singapore’s Odette Unseats Gaggan to Take the Top Spot
Nobody could really tell if Asia's four-time champion, Gaggan in Bangkok, was going to hold on to its crown as it enters its last year of emoji-led di…
Fine Dining
Restaurant Review: table65 Brings Casual Fine Dining To Resorts World Sentosa, Singapore
“This place looks like a spa,” is our first thought as we step into table65, which rose from the space of the now-shuttered Joël Robuchon Restaurant i…
Restaurant Review: Stunning Seafood at JUMBO’s New Outlet at ION Orchard, Singapore
If you want tasty seafood on Orchard Road, we know one place you can get it. ION Orchard is home to JUMBO Seafood Singapore's latest opening. And unlike its boisterous Clarke Quay branch or the ru…
Botanico at the Garage Curates An Intimate Valentine’s Dinner For You and Your Other Half in Singapore
You don't need us to tell you that Valentine's Day is just around the corner - and what better way to celebrate with your significant other than treat…
The Weekly Grub: 5 Things to Eat and Drink in Singapore this Week
Fill your stomachs this week with classic comfort food presented in uniquely delicious ways. Grab a bite of vegan hot dogs at Grand Hyatt Singapore's …
Restaurant Review: Michelin-Starred Northern Spanish Flavours at Basque Kitchen by Aitor on Amoy Street, Singapore
The shuttering of Unlisted Collection’s modern Australian restaurant Blackwattle barely a year into opening was shocking; after all, its sister restaurant Automata - also an Unlisted Collection restau…
Restaurant Review: The Lo & Behold Group’s ESORA Blends Japanese Kappo Dining With Tea, Singapore
Dashi. The savoury broth made with kombu and katsuobushi is fundamental in Japanese cuisine, and it’s the simplicity that draws Chef Shigeru Koizumi …
Bottomless Brunch in Singapore: Zafferano’s Contemporary Italian Table With New Head Chef Emanuele Faggi
If you've been following the ins and outs of the Italian dining scene in Singapore, you'd probably recall that Zafferano debuted a snazzy brunch menu …
Restaurant Review: Alma by Juan Amador Celebrates Three Years in Goodwood Park Hotel, Singapore
I don’t often praise the bread basket. It’s the thing that keeps my mouth occupied so I don’t complain about waiting too long for the starter. It’s also often dry, sometimes so hard it hurts the jaw. …
Singapore’s Best Rooftop Restaurants For Romantic Dinners and Vibrant Lunches
Nothing makes you feel more on top of the world than overlooking the city's skyline and the horizon yonder. Well, rooftop bars might be popular in Sin…