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Food & Drinks
Dining in Singapore is a serious pursuit. City Nomads covers the restaurants, cafes, bars, and new openings that define the city’s food culture, not just what’s new, but what’s worth going back to. Honest, well-travelled, and always hungry.
October’s line-up of newly opened restaurants and bars are sure to pique your interest. We have acclaimed restaurateur Marco Pierre’s The...
If you’re heading to Bali this month for the sun, sea, and surf, you’re in luck. There’s loads happening, from...
I find myself again in the lobby of the Regent Singapore, itching for a good drink. But instead of climbing...
A newcomer has joined the bevy of cool restaurants along Singapore’s Tras Street, and its name is Kinou. This casual...
It’s not easy to run a successful cafe in Singapore, especially when it’s part of a multi-country venture that involves...
This week, Japanese rice bowls take the stage as two restaurants lead the way towards world don-mination. Want another quick option...
Radio hits blast in the background as I step inside Vatos Urban Tacos, and Ariana Grande‘s impressive four-octave vocals reflect...
Craving a hearty Sunday roast? You’ll certainly get it at Butcher Boy, Chef Andrew Walsh’s Asian-inspired grill and bar in...
The imaginative folks over at Kabuke bring their gyu-don love affair to the next level with the introduction of TOKIDON,...