The breeze on our faces, wide open spaces – these are a few of our favourite things after months of...
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Food & Drinks
Dining in Singapore is a serious pursuit. City Nomads covers the restaurants, cafes, bars, and new openings that define the city’s food culture, not just what’s new, but what’s worth going back to. Honest, well-travelled, and always hungry.
Joining the ranks of awesome burger joints in Singapore, The Butchers Club Burger is currently Clarke Quay’s hottest dining destination for...
Joining the renaissance happening in Singapore’s Club Street neighbourhood is boCHINche, making it the Argentinian restaurant’s third move since it...
Calling all foodies! There’s a new digital farmers’ market and information resource inspired by the rise of artisanal foods in...
We’re covering all corners this week with daring concepts, classic revamps and indulgent, unlikely pairings. Think vegan street grub, five-course desserts,...
We all want to embrace our fancy schmancy side without breaking the bank, and when that refers to Michelin-recognised Chinese...
Walking down along the row of shophouses on Telok Ayer Street, it’s easy to pass the large bronze doors of Eliza without...
Located in the heart of Serangoon Gardens, myVillage is one of those rare malls that doesn’t feel like a characterless...
With establishments that whip up bespoke cocktails with ease, ‘secret’ bars, as well as watering holes that have all kinds of craft beers...
Established in 1976, Red House Seafood might be one of Singapore’s oldest seafood restaurants but it has certainly kept up...