Just Opened January 2019: New Restaurants and Bars in Singapore to Check Out This Month
Whether you’re back at work and want a good meal to lighten those post-holiday blues or still on break and kicking it with the pals in Singapore, we’v…
Eastern Cuisine
From Korean BBQs to Japanese Restaurants, here’s a City Nomads guide to the best Asian food in Singapore.
Restaurant Review: Contemporary Indian Grill and Bar Thevar on Keong Saik Road Is First Of Its Kind in Singapore
When you dine at Thevar, you'll be reminded of another restaurant, the Michelin-starred Meta. And it’s not just the fact that both interiors look …
![[Moved to Amoy Street] Restaurant Review: Award-Winning Hashida Sushi Reopens at Mohamed Sultan Road, Singapore](https://citynomads.com/wp-content/uploads/2018/11/hashida-cover.png){kind=small}
[Moved to Amoy Street] Restaurant Review: Award-Winning Hashida Sushi Reopens at Mohamed Sultan Road, Singapore
Hashida Singapore is located now at 77 Amoy Street, Singapore 069896, p. +65 8129 5336. Open Tue 7pm-10.30pm, Wed-Sun 12pm-3pm, 7pm-10.30pm. Closed Mon.
It was a shocker when Chef Kenjiro Hashi…
Restaurant Review: The Lo & Behold Group’s ESORA Blends Japanese Kappo Dining With Tea, Singapore
Dashi. The savoury broth made with kombu and katsuobushi is fundamental in Japanese cuisine, and it’s the simplicity that draws Chef Shigeru Koizumi …
Restaurant Review: Dumpling Darlings Serves Up Affordable Dumplings and Noodle Bowls on Amoy Street, Singapore
Located along Amoy Street, Dumpling Darlings can easily be spotted with its bright neon sign above the entrance. Since its opening a month ago by the …
Restaurant Review: Halcyon & Crane Is A Spicy Blend of Sichuan and Modern European Cuisine at The Paragon, Singapore
Almost two years ago, we gave a positive review to a restaurant serving a unique blend of Sichuan and contemporary Western cuisine. Called Birds of A Feather, it was the kind of place where you’d find…
Just Opened November 2018: New Restaurants and Bars in Singapore
There are so many openings this month that we're barely keeping up. This month is about getting in touch with nature and cultural roots – dine while s…
Restaurant Review: Mister Wu Woos Us with La Mian Noodles and Tea Cocktails in Singapore’s Central Business District
After garnering a sizeable lunch crowd since its opening earlier this year, Mister Wu has now released an equally, if not more, delectable dinner menu…
Restaurant Review: The Sampan Rows Us Through Refreshing Pan Asian Cuisine Along Singapore’s Boat Quay
When you think of sampans, you'd probably think of flat wooden boats paddled by Asian men wearing conical straw hats. Well, while it's not a boat, The Sampan along Boat Quay in Singapore similarly…
Restaurant Review: Find Authentic Edomae Sushi at Sushi Chiharu, Singapore
There are plenty of restaurants like Sushi Chiharu. The thing is, they're not in Singapore. You might see them in the streets of Tokyo, perhaps in a b…