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Author: Erica Ho

An adrenaline junkie constantly on the lookout for new experiences, Erica spends her weekends soaking in the sun and thinking about food.
Busan: South Korea’s Culturally Colourful City by the Sea
Category East AsiaPosted on September 11, 2020July 22, 2024

Busan: South Korea’s Culturally Colourful City by the Sea

Though the scenery of the Korean port city of Busan changes through the months - from snowy winters in January to sizzling August summers - views are …
Continue reading "Busan: South Korea’s Culturally Colourful City by the Sea"
A Dining Guide To Sapporo, Japan: Beer, Sashimi, and Soup Curry in Hokkaido’s Capital
Category East AsiaPosted on April 27, 2020July 25, 2024

A Dining Guide To Sapporo, Japan: Beer, Sashimi, and Soup Curry in Hokkaido’s Capital

As with most of the island of Hokkaido, the capital city of Sapporo is blessed with fresh air and pristine waters that make it an agricultural paradis…
Continue reading "A Dining Guide To Sapporo, Japan: Beer, Sashimi, and Soup Curry in Hokkaido’s Capital"
Restaurant Review: Zorba, A Greek Taverna At Clarke Quay Singapore
Category Casual DiningPosted on March 24, 2020

Restaurant Review: Zorba, A Greek Taverna At Clarke Quay Singapore

What comes to mind when you think dinner at Clarke Quay? There's a regale of pizzas, pastas, and hotpot restaurants to choose from, but nothing really strikes us as novel. Until Zorba, The Greek Taver…
Continue reading "Restaurant Review: Zorba, A Greek Taverna At Clarke Quay Singapore"
Restaurant Review: Tiong Bahru Bakery Diner Pulls The Brakes On Fast Food Culture With a Slow-Feed Menu
Category CafesPosted on March 7, 2020March 26, 2020

Restaurant Review: Tiong Bahru Bakery Diner Pulls The Brakes On Fast Food Culture With a Slow-Feed Menu

There's a new lunch option for the working crowd at City Hall - and it's leaner, greener, and meaner than most. Tiong Bahru Bakery has introduced its …
Continue reading "Restaurant Review: Tiong Bahru Bakery Diner Pulls The Brakes On Fast Food Culture With a Slow-Feed Menu"
#FeedFeed: 10 Restaurants and Bars in Singapore That’ll Add Some Oomph to Your Instagram
Category Bar Hopping in AsiaPosted on February 27, 2020May 18, 2020

#FeedFeed: 10 Restaurants and Bars in Singapore That’ll Add Some Oomph to Your Instagram

Plating, ambience, and presentation might not affect the taste of a dish, but they do have a huge impact on the dining experience. In fact, shoddy env…
Continue reading "#FeedFeed: 10 Restaurants and Bars in Singapore That’ll Add Some Oomph to Your Instagram"
Restaurant Review: BTM Mussels & Bar Is The Next Best Thing To Reach Duxton Hill, Singapore
Category Casual DiningPosted on February 18, 2020May 18, 2020

Restaurant Review: BTM Mussels & Bar Is The Next Best Thing To Reach Duxton Hill, Singapore

Olivier Bendel is no stranger to introducing European cuisine to the local foodfront. After all, he's spent nearly a decade overseeing a plethora of French, Spanish and Italian restaurants around Sing…
Continue reading "Restaurant Review: BTM Mussels & Bar Is The Next Best Thing To Reach Duxton Hill, Singapore"
Healthy Food Delivery Services in Singapore: Ways to Skip the Meal Prep and Still Eat Clean
Category FoodPosted on February 13, 2020March 5, 2023

Healthy Food Delivery Services in Singapore: Ways to Skip the Meal Prep and Still Eat Clean

It's 2020, and we're leaving tedious meal preps in the past - if your New Year's resolution was to get fit and fabulous, make clean eating work for yo…
Continue reading "Healthy Food Delivery Services in Singapore: Ways to Skip the Meal Prep and Still Eat Clean"
Just Opened February 2020: New Restaurants And Bars In Singapore This Month
Category FoodPosted on February 1, 2020May 18, 2020

Just Opened February 2020: New Restaurants And Bars In Singapore This Month

Romance isn't the only thing in the air this month – and no, we're not talking about the Wuhan coronavirus, either. Avoid the mall trawl and make dinn…
Continue reading "Just Opened February 2020: New Restaurants And Bars In Singapore This Month"
The Weekly Grub: 5 Things To Eat And Drink In Singapore This Week
Category FoodPosted on January 29, 2020February 17, 2020

The Weekly Grub: 5 Things To Eat And Drink In Singapore This Week

We don't know what you guys have planned for Valentine's, but February is looking good on the food front. Award-winning bar Tippling Club's got the goods with Rémy Martin’s global chef program, and Su…
Continue reading "The Weekly Grub: 5 Things To Eat And Drink In Singapore This Week"
5 Things To Do in Singapore: 27th January to 2nd February 2020
Category EventsPosted on January 26, 2020January 23, 2020

5 Things To Do in Singapore: 27th January to 2nd February 2020

One month down - eleven to go! As far as enjoying each week goes, we hope you knocked January out of the park. If not - we're never short on things to…
Continue reading "5 Things To Do in Singapore: 27th January to 2nd February 2020"

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